What features are on consumers' Ideal kitchen wIsh list and how does it differ among demographic groups?
(File Formats Include: JPG, PDF & PPT) Learn More
What are designers expecting to be the next big thing in appliances and range hoods? What's HOT and what's not? This report explains what a panel of kitchen designers are seeing in their work and what they predict clients will be requesting. Learn More
Kitchen designers from across the country talk about trends in client requests. What's hot and what's not hot in kitchen designs and styles? How are designers addressing their clients' storage issues? This 22-page report reveals insights to emerging trends in kitchen design. Learn More
Kitchen designers are doing mostly remodels rather than new home construction these days. And while budget concerns are prominent, value has surfaced as the key. This 18-page report encompasses feedback from professionals kitchen designers across the country as they talk about what trends they see for the future and what new products or features they would like to see available. Learn More
This study identifies which features are most important relative to other features when it comes to cabinetry, countertops, sinks, faucets, ranges, dishwashers, refrigeration, and ventilation. This 44-page report is based on 1,008 U.S. homeowners. Learn More
In previous research, RICKI has consistently found a sizable minority of people who made a kitchen improvement in the past year who sa they would spend more if they had to do it again. This current research is based on data from multiple sources (150 professional kitchen designers, 1,000 U.S homeowners and a subset of 20 homeowners whohad remodeled their kitchen in the past 12 months and regret at least one aspect of the final project. This report provides data about actional ways to address the 'regret factor'. Learn More
This study identifies what kitchen remodeling clients are demanding and the anticipated popularity of cutting-edge smart kitchen technologies, among 324 professional kitchen and bath designers and dealers. Learn More
Based on data 300 Millennial homeowners (ages 21 to 35) who bought a home in the past two years. This report provides data about the attitudes and thinking of younger consumers around the kitchen, and highlights the differences between Millennials and older generations in the role of kitchen played in the home buying process. Learn More
This study identifies business financial trends, along with marketing changes, among kitchen and bath designers and dealers who work with showrooms. Learn More