• Home
  • Kitchen Reports
  • Four Generations - Part 1: Comparison of Technology, Lifestyles & Kitchen-Related Attitudes and Behaviors

Four Generations - Part 1: Comparison of Technology, Lifestyles & Kitchen-Related Attitudes and Behaviors

Be the first to review this product

Availability: In stock

Look Inside!
View Sample Report

Quick Overview

Explores the differences between four generations of American consumers (Gen Ys, Gen Xs, Boomers and Matures) on attitudes, lifestyles and food habits as they relate to the kitchen.

Four-Generations-Part 1-small

Double click on above image to view full picture

Zoom Out
Zoom In

More Views

* Required Fields

Product Description

Report Length: 32 Pages | Published: 2011 | File Format: PDF


This study examines differences between four generations of American consumers (Generation Y, Generation X, Baby Boomers, Matures) for their cooking habits and food preferences, emotional connections to their kitchens, as well as attitudinal and lifestyle differences.


This 32-page report is based on a survey of 800 U.S. consumers and was completed in 2011.


Specific topics include:



  • Description of each of the Four Generations

  • Lifestyles & Attitudes

  • Use of technology

  • Foods & Entertainment Preferences

  • Shopping Attitudes

  • Attitudes about Environment & Energy Efficiency

Product Tags

Use spaces to separate tags. Use single quotes (') for phrases.

  1. We have no best-selling products now