Today's kitchen designers still rely heavily on print magazines as a key source for design inspiration. Which manufacturer websites do they like best and why? What's the most favored brand to use or work with? Get the answers to these questions and more with this 21-page report which reveals key insights from professional kitchen designers about their sources of inspiration, favorite websites and favorite brands. Learn More
Most U.S. consumers give some consideration to the environment when making purchases for the kitchen. In fact over 30% of consumers strongly consider the 'green' aspect as part of the decision making and buying process. What does 'green' really mean? Discover more about what's driving today's 'green kitchens' with this 15-page report which reveals what professional kitchen designers from across the country are hearing from consumers. Learn More
Kitchen designers from across the country talk about the latest trends in cabinets, islands and cabinet hardware. What's hot and what's not? This 21-page reveals insights into the kitchen designer's view on where cabinetry is headed. Learn More
Nearly 40% of kitchen designers indicated that electronic faucets have been considered for a design project. Based on a survey of 49 professional kitchen designers from across the country, this report explores the demand for electronic faucets and low-flow faucets, what they would like to see offered in faucets and their experiences with specific faucet brands. Learn More
Kitchen designers from across the country talk about trends in client requests. What's hot and what's not hot in kitchen designs and styles? How are designers addressing their clients' storage issues? This 22-page report reveals insights to emerging trends in kitchen design. Learn More
A survey of kitchen designers exploring the incidence of designing an outdoor kitchen, experiences in outdoor designs and trends they see.
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If cost were not a factor, consumers would most want a cooktop with a built-in grill. How about a microwave that reads bar codes to set the cook time? What's on top of the list when it comes to making changes to the kitchen? Based on research conducted among 2,906 U.S. consumers, this 28-page report provides the inside scoop on what people are looking for in their 'ideal kitchen'. Learn More
What are designers expecting to be the next big thing in appliances and range hoods? What's HOT and what's not? This report explains what a panel of kitchen designers are seeing in their work and what they predict clients will be requesting. Learn More
Men and woman differ incredibly on many issues, and the design of a kitchen is no different. This study examines the difference in the wants of upscale women and men when it comes to what many consider, the most important room in the house. What's more important brand or features? Questions like this were asked and answered, finding both differences and similarities between these groups.
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Cookware is undoubtably one of the most important things in a kitchen. But how often are designers being influenced by it in their design and what conversations are they having with clients on the subject? This study answers those questions using responses from surveys completed by RICKI's exclusive panel of certified kitchen designers from across the U.S.. Learn More