Green Kitchen Design

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Quick Overview

Most U.S. consumers give some consideration to the environment when making purchases for the kitchen. In fact over 30% of consumers strongly consider the 'green' aspect as part of the decision making and buying process. What does 'green' really mean? Discover more about what's driving today's 'green kitchens' with this 15-page report which reveals what professional kitchen designers from across the country are hearing from consumers.

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Report Length: 18 Pages | Published: 2011 | File Format: PDF


Most U.S. consumers give some consideration to the environment when making purchases for the kitchen. In fact over 30% of consumers strongly consider the 'green' aspect as part of the decision making and buying process. What does 'green' really mean? Discover more about what's driving today's 'green kitchens' with this 15-page report which reveals what professional kitchen designers from across the country are hearing from consumers.


Table of Contents




Introduction



  • Objective & Methodology

  • Consumers' View of Environmental Impact on Purchase Decisions


Conversations Around 'Green'



  • Designers Say Most Clients Not Focused on Environmental Impact

  • Designers See Level of Green Increasing in Future

  • Key Drivers of Going Green

  • Debate about What Constitutes 'Green'



Water Conservation



  • Water Conservation Not Top of Mind


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